{"product_id":"winholt-sdt-14-s-144l-144-inch-straight-dishtable-soiled-with-pre-rinse-sink","title":"Winholt SDT-14-S-144L 144 Inch Straight Dishtable Soiled with Pre-rinse Sink","description":"\u003csection\u003e \u003cp\u003e The Winholt SDT-14-S-144L Straight Dishtable Soiled Left-right Operation is a commercial-grade foodservice equipment designed for efficient dish handling and pre-rinse processes in busy kitchen environments. Featuring a durable 14-gauge 304 stainless steel top, the unit measures 144 inches in length with a 20\"W x 20\"D x 8\" deep pre-rinse sink integrated for seamless workflow. Its left-right operation facilitates ergonomic warewashing, with punched faucet holes on an 8\"O.C. high backsplash, incorporating a 2\" 45° wall return and a 1\" up-turn to optimize water flow and sanitation. Constructed with stainless steel tubular legs and bullet-clad feet, this dishtable combines robustness with ease of maintenance, making it ideal for high-traffic commercial kitchens requiring reliable, corrosion-resistant surfaces and professional-grade performance. \u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWinholt SDT-14-S-144L Features\u003c\/strong\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt SDT-14-S-144L dishtable supports high-volume dishwashing operations through its spacious 144-inch stainless steel top and integrated pre-rinse sink. Its durable 14\/304 stainless steel construction ensures longevity in demanding environments, while the left-right operational design aligns with streamlined kitchen workflows. The unit’s stainless steel legs and bullet-clad feet facilitate stability and easy cleaning, reducing downtime. Perfect for installation in busy restaurant kitchens, it enhances workflow efficiency and sanitary maintenance with minimal effort.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSupports moderate throughput in commercial dishwashing stations\u003c\/li\u003e \u003cli\u003eConstructed from 14 gauge 304 stainless steel for durability\u003c\/li\u003e \u003cli\u003eIncludes pre-rinse sink with 8\" OC faucet hole spacing\u003c\/li\u003e \u003cli\u003eDesigned for ergonomic left-right workflow integration\u003c\/li\u003e \u003cli\u003eStainless steel legs and bullet-clad feet for stability and ease of cleaning\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003ci\u003eIdeal for high-volume restaurant dishwashing stations requiring a robust, easy-to-maintain dishtable.\u003c\/i\u003e\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt SDT-14-S-144L Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt SDT-14-S-144L is engineered for commercial dishwashing operations, featuring a robust 144\" length with a 30\" depth and a height of 37\". Its construction comprises 14-gauge 304 stainless steel, ensuring corrosion resistance and longevity. The unit weighs approximately 211 pounds and includes adjustable stainless steel legs for stability. The integrated pre-rinse sink measures 20\"W x 20\"D x 8\"deep, equipped with faucet holes punched at 8\" OC on an 5\" splash height backsplash. This dishtable operates solely on manual water supply, with dimensions optimized for ergonomic workflow and space efficiency, making it suitable for work environments with moderate throughput demands. The entire build complies with food safety standards, supporting easy cleaning and maintenance through disassembly and wipedown routines.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eWidth:\u003c\/strong\u003e 144 inches, adjustable within 133-144 inches\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTotal weight:\u003c\/strong\u003e 211 lbs (95.7 kg)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e 14\/304 stainless steel\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSize of pre-rinse sink:\u003c\/strong\u003e 20\"W x 20\"D x 8\" deep\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSplash height:\u003c\/strong\u003e 5 inches\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eLeg type and features:\u003c\/strong\u003e Stainless steel legs with bullet-clad feet for stability\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSpray faucet compatibility:\u003c\/strong\u003e Faucet holes punched at 8\" OC in high backsplash\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eConstruction finish:\u003c\/strong\u003e Commercial-grade stainless steel for durability\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhat is a commercial dishtable soiled?\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eA commercial dishtable soiled is a stainless steel work surface designed for handling and pre-rinsing polluted dishes and utensils. It is typically installed in busy foodservice environments such as restaurants and cafeterias to facilitate efficient warewashing workflows. The Winholt SDT-14-S-144L, with its 144-inch length and integrated pre-rinse sink, supports large-volume dish processing, making it suitable for applications requiring durable, corrosion-resistant surfaces with ergonomic left-right operation for streamlined operations. It is ideal for high-traffic kitchens that manage significant dish throughput daily.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eTop dishtable for foodservice settings\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eSupporting moderate throughput in busy restaurant kitchens, the Winholt SDT-14-S-144L dishtable features a durable stainless steel construction with integrated pre-rinse sink for efficient dish handling, suited for high-volume warewashing workflows. Built for ergonomic operation and reliable sanitation, this unit ensures downtime reduction and workflow optimization in commercial kitchen environments.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSupporting moderate volume dishwashing operations in restaurants\u003c\/li\u003e   \u003cli\u003eDesigned for commercial kitchens with high sanitation standards\u003c\/li\u003e   \u003cli\u003eBuilt with 14-gauge 304 stainless steel for longevity\u003c\/li\u003e   \u003cli\u003eOptimized for left-right workflow in restaurant dishrooms\u003c\/li\u003e   \u003cli\u003eFacilitates ergonomic placement for high-efficiency warewashing\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhy Choose Winholt SDT-14-S-144L?\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eWinholt SDT-14-S-144L offers a robust, stainless steel dishtable tailored for busy foodservice environments demanding durability and efficient workflow. Its large surface, integrated pre-rinse sink, and sturdy construction distinguish it from standard models, providing lasting performance in high-traffic kitchens. The unit’s ergonomic design enhances workflow and reduces operator fatigue, facilitating quick, sanitary dish handling.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design reduces installation complexity\u003c\/li\u003e \u003cli\u003eCorrosion-resistant 304 stainless steel construction\u003c\/li\u003e \u003cli\u003eGenerous 144-inch working surface for large capacity\u003c\/li\u003e \u003cli\u003eOptimized left-right operation for workflow efficiency\u003c\/li\u003e \u003cli\u003eHeavy-duty stainless steel legs with adjustable feet\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46304366625022,"sku":"619646","price":322.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-sdt-14-s-144l-144-inch-straight-dishtable-soiled-with-pre-rinse-sink","provider":"RestaurantSupply.com","version":"1.0","type":"link"}