{"product_id":"winholt-dtsbb-3084-84-inch-work-table-16-gauge-stainless-steel-with-backsplash","title":"Winholt DTSBB-3084 84 Inch Work Table 16 Gauge Stainless Steel with Backsplash","description":"\u003csection\u003e \u003cp\u003e The Winholt DTSBB-3084 Work Table is a commercial-grade stainless steel work surface designed for rigorous foodservice applications. Measuring 84 inches in width, 30 inches in depth, and standing 34 inches high, it features a durable 16-gauge 300 series stainless steel top with a 6-inch high backsplash, providing a sanitary and easy-to-clean surface ideal for food prep and assembly areas. Its open base includes an open undershelf and adjustable clad bullet feet for stability, making it suitable for busy kitchens requiring robust, maintenance-friendly equipment that supports efficient workflow and sanitation standards. \u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWinholt DTSBB-3084 Features\u003c\/strong\u003e\u003c\/h2\u003e  \u003cp\u003eThe Winholt DTSBB-3084 stainless steel work table offers a sturdy, corrosion-resistant platform with a versatile open base, suitable for various kitchen setups. Its 16 gauge top and 6-inch backsplash enhance hygiene and spill containment, while the open undershelf facilitates easy access to tools and ingredients. Designed for moderate throughput environments, this work table supports consistent workflow in food prep, packaging, and assembly stations through durable construction and thoughtful ergonomic design.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eFunctionality:\u003c\/strong\u003e Ideal for food prep, assembly, and packaging workflows\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDurability traits:\u003c\/strong\u003e Made with 16 gauge 300 series stainless steel\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eEase of maintenance:\u003c\/strong\u003e Smooth stainless steel surface resists corrosion and stains\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eReal-world fit:\u003c\/strong\u003e Suitable for moderate-volume commercial kitchens and prep areas\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWorkflow integration:\u003c\/strong\u003e Features adjustable bullet feet for stable, level placement\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003ci\u003eIdeal for high-traffic foodservice environments seeking reliable stainless steel prep stations\u003c\/i\u003e\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt DTSBB-3084 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt DTSBB-3084 work table's technical design emphasizes durability and practicality. It is constructed with a 16 gauge 300 series stainless steel top that includes a 6-inch backsplash for spill containment, supported by a stainless steel open base with adjustable clad bullet feet to ensure stability on uneven surfaces. The table measures 84 inches in width, 30 inches deep, and 34 inches high, with a total weight of approximately 198 pounds. It operates without electrical requirements and is intended for manual cleaning, with a food-safe, easy-to-maintain surface suitable for moderate-volume food preparation tasks. Installed in busy kitchens, it supports sanitation, workflow efficiency, and equipment longevity, making it a staple in commercial foodservice operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 84\"W x 30\"D x 34\"H for versatile placement\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e 16 gauge stainless steel top with square\/flat edges\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e 300 Series stainless steel for corrosion and stain resistance\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Smooth, easy-to-clean surface with antimicrobial properties\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 198 lbs, suitable for secure stationary setup\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSetup requirements:\u003c\/strong\u003e No electrical, minimal assembly, adjustable feet for leveling\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhat is a commercial work table\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eA commercial work table is a durable, stainless steel surface designed for food preparation, assembly, or packaging in professional kitchen environments. The Winholt DTSBB-3084 model provides a sturdy 84-inch wide workspace with a 16 gauge stainless steel top and a 6-inch backsplash, installed in busy foodservice settings such as prep stations or catering kitchens. It is optimized for moderate output environments, supporting sanitation, workflow efficiency, and ergonomic operation for high-volume food production tasks.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eTop Work Tables for Moderate Foodservice Operations\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eThe Winholt DTSBB-3084 stainless steel work table is built for programming calibration, with a robust stainless steel top and open base. Designed for foodservice settings with moderate throughput, it supports efficient food prep, assembly, and sanitation with a commercial-grade, corrosion-resistant structure. Its sturdy construction and practical features make it well-suited for equipment-intensive kitchens requiring reliable surfaces for continuous operation.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eOperation Type — moderate-volume food prep and assembly\u003c\/li\u003e \u003cli\u003eKitchen Setting — commercial kitchens and catering stations\u003c\/li\u003e \u003cli\u003eFoodservice Category— food prep and packaging stations\u003c\/li\u003e \u003cli\u003eWorkload Qualifier — steady throughput for mass food preparation\u003c\/li\u003e \u003cli\u003eUse Case — durable surface for ingredient assembly and utensil placement\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhy Choose Winholt DTSBB-3084\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eWhy Choose the Winholt DTSBB-3084 Work Table Over Similar Models? Its reinforced 16 gauge stainless steel top with a backsplash enhances hygiene and spill containment, while the open base with adjustable feet offers stability and ease of cleaning. Engineered for medium-volume applications, it maximizes workspace efficiency and durability in demanding commercial kitchens, making it a reliable, restaurant-ready option that supports sanitation standards and long-term use.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design simplifies installation in tight spaces\u003c\/li\u003e \u003cli\u003eRobust stainless steel construction for prolonged durability\u003c\/li\u003e \u003cli\u003eAdjustable feet ensure stability on uneven floors\u003c\/li\u003e \u003cli\u003eLarge 84-inch wide surface supports extensive food prep tasks\u003c\/li\u003e \u003cli\u003eIdeal for moderate throughput kitchens requiring sanitation compliance\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46304175128830,"sku":"619452","price":1510.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/winholt-dtsbb-3084-84-inch-work-table-16-gauge-stainless-steel-with-backsplash","provider":"RestaurantSupply.com","version":"1.0","type":"link"}