{"product_id":"winholt-dtr-3636-14-36-inch-14-gauge-stainless-steel-work-table-with-cross-rails","title":"Winholt DTR-3636-14 36 Inch 14 Gauge Stainless Steel Work Table with Cross-Rails","description":"\u003csection\u003e \u003cp\u003e The Winholt DTR-3636-14 Work Table is a commercial-grade stainless steel countertop designed for foodservice environments requiring durability, hygiene, and functionality. Crafted with a 14-gauge 300 series stainless steel top, this open-frame work table measures 36 inches in width, 36 inches in depth, and stands at 34 inches high. Its flat, square-edged surface provides a sturdy workspace ideal for food preparation, assembly, or small equipment placement. Engineered for heavy-duty use, the open base with side and rear cross-rails and clad bullet feet ensures stability, while the NSF certification guarantees compliance with sanitation standards. Suitable for various foodservice settings, this work table enables efficient workflow and seamless integration into busy kitchens or prep areas. \u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWinholt DTR-3636-14 Features\u003c\/strong\u003e\u003c\/h2\u003e  \u003cp\u003e This work table features a robust 14-gauge stainless steel top that resists staining and corrosion, ensuring longevity under frequent cleaning. Its open base design facilitates easy cleaning and maintenance, whereas the cross-rails provide structural strength for supporting substantial workloads. The compact 36\"W x 36\"D footprint supports efficient kitchen space utilization, suitable for small to medium food prep operations. The bullet feet enable straightforward leveling and stability on uneven surfaces, improving workflow safety and efficiency. Designed for heavy-duty performance, it accommodates high-volume food preparation tasks with ease. \u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eStainless steel top:\u003c\/strong\u003e 14-gauge for durability and corrosion resistance\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSupport capacity:\u003c\/strong\u003e Structurally reinforced open base with cross-rails\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eEase of cleaning:\u003c\/strong\u003e Flat splash height with open frame for quick maintenance\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSpace-efficient design:\u003c\/strong\u003e Fits in tight kitchen layouts with 36\" width and depth\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFloor leveling:\u003c\/strong\u003e Clad bullet feet provide stability on uneven surfaces\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003ci\u003eIdeal for food prep stations, bakery setups, or catering environments needing robust stainless steel work surfaces.\u003c\/i\u003e\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt DTR-3636-14 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003e The Winholt DTR-3636-14 work table features a 14-gauge 300 series stainless steel top, ensuring durability and resistance to corrosion. Its dimensions are precisely 36 inches wide, 36 inches deep, and 34 inches high, with a total weight of approximately 120 pounds. The open base construction incorporates side and rear cross-rails for enhanced stability and support. This model is NSF certified, confirming compliance with food safety and sanitation standards. The table's flat splash height promotes easy cleaning, while clad bullet feet facilitate leveling on uneven flooring. Powered by a standard commercial kitchen setup, it operates without electrical requirements. The table’s versatile design makes it suitable for demanding foodservice workflows, supporting moderate workloads in busy kitchens and prep areas. \u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 36\" W x 36\" D x 34\" H, weighs 120 lbs\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e 14-gauge 300 series stainless steel top\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSupport structure:\u003c\/strong\u003e Open base with side and rear crossrails\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Flat splash height for easy sanitation\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eStability features:\u003c\/strong\u003e Clad bullet feet for leveling on uneven floors\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eElectrical requirements:\u003c\/strong\u003e None, suitable for standard foodservice power setups\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhat is a commercial work table?\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003e A commercial work table is a durable stainless steel surface designed for food preparation and service in professional kitchens. It often features a heavy-duty stainless steel top, open or enclosed bases, and integrated support structures to withstand high-volume workloads. The Winholt DTR-3636-14 Work Table is installed in various foodservice applications such as prep stations, bakery lines, and catering setups, where durability, hygiene, and efficient workflow are priorities. Its construction and size make it suitable for moderate-volume food production, supporting a range of tasks from chopping to assembly. \u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eTop Stainless Steel Work Tables for Foodservice Environments\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with high-quality stainless steel, the Winholt DTR-3636-14 work table provides dependable performance for moderate food prep operations in busy commercial kitchens. Its durable design supports flexible workflow integration, making it ideal for supporting food assembly, prep stations, and service lines in various foodservice settings.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eOperation for moderate workloads in commercial kitchens\u003c\/li\u003e   \u003cli\u003eOptimized for compact spaces in restaurant prep areas\u003c\/li\u003e   \u003cli\u003eIdeal for food processing and assembly stations\u003c\/li\u003e   \u003cli\u003eSupports medium-volume culinary tasks with sturdy support\u003c\/li\u003e   \u003cli\u003eDesigned for long-term durability and ease of maintenance\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhy Choose Winholt DTR-3636-14?\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eCompared to other stainless steel work tables, this Winholt model offers a robust 14-gauge top, open-frame stability, and a compact footprint suitable for tight kitchen configurations. Its high-quality materials and NSF certification ensure long-lasting sanitation and reliable performance. The simple design allows quick cleaning, while the open base supports seamless workflow integration, enhancing operational efficiency in commercial foodservice settings.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eHeavy-duty 14-gauge stainless steel top for longevity\u003c\/li\u003e   \u003cli\u003eOpen base design for straightforward cleaning and maintenance\u003c\/li\u003e   \u003cli\u003eCompact 36-inch size fits small to medium kitchen spaces\u003c\/li\u003e   \u003cli\u003eClad bullet feet provide stable support on uneven floors\u003c\/li\u003e   \u003cli\u003eDesigned for versatile use in busy foodservice operations\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46669080559870,"sku":"1792409","price":370.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/4c25904d-5034-41a2-a202-d34e758d24fd_54f5ecee-da66-4a15-8e70-29bcd445cdce.jpg?v=1746478069","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-dtr-3636-14-36-inch-14-gauge-stainless-steel-work-table-with-cross-rails","provider":"RestaurantSupply.com","version":"1.0","type":"link"}