{"product_id":"winholt-dtr-3036-14-36-inch-work-table-14-gauge-stainless-steel-top-with-cross-rails","title":"Winholt DTR-3036-14 36 Inch Work Table 14 Gauge Stainless Steel Top with Cross-Rails","description":"\u003csection\u003e \u003cp\u003e The Winholt DTR-3036-14 Work Table is a professional-grade stainless steel work surface designed for commercial kitchens, food prep areas, and industrial foodservice environments. Featuring a 14-gauge 304 stainless steel top measuring 36 inches wide by 30 inches deep and standing at 34 inches high, this open base table includes cross rails and legs equipped with clad bullet feet for stability. Its NSF listing ensures compliance with food safety standards, making it suitable for high-volume preparation and equipment support in restaurants, cafeterias, and catering facilities. \u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWinholt DTR-3036-14 Features\u003c\/strong\u003e\u003c\/h2\u003e  \u003cp\u003e The Winholt DTR-3036-14 work table offers a durable, stainless steel construction with a flat, square edge top and open base with reinforced cross rails, enabling easy cleaning and maintenance. Its open design with cross rails and bullet feet supports heavy loads, facilitates airflow, and simplifies sanitation procedures. Ideal for bulk food prep, assembly, or equipment staging, its robust build withstands daily commercial kitchen operations, ensuring long-term reliability. The technical specifications include a 14-gauge 304 stainless steel top with external dimensions of 36 inches by 30 inches and a height of 34 inches, supporting moderate throughput workflows. \u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eFunctionality:\u003c\/strong\u003e Supports heavy-duty food prep and equipment placement\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDurability:\u003c\/strong\u003e Constructed with 14-gauge 304 stainless steel for corrosion resistance\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eEase of Maintenance:\u003c\/strong\u003e Flat top and open base simplify cleaning routines\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWorkplace Integration:\u003c\/strong\u003e Fits standard foodservice stations, ideal for preparation areas\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWorkflow Efficiency:\u003c\/strong\u003e Open cross-rail design provides stability and easy access\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003ci\u003eSuitable for commercial kitchens requiring sturdy, corrosion-resistant work surfaces\u003c\/i\u003e\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWinholt DTR-3036-14 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003e This work table features a 14-gauge 304 stainless steel top designed for durability and easy sanitation, with dimensions of 36 inches in width, 30 inches in depth, and 34 inches in height. Its open stainless steel base employs cross rails and clad legs with bullet feet for stability and mobility, with a shipping weight of approximately 105 lbs. The model operates independently without electrical or plumbing requirements, focusing solely on providing a robust work surface. Its construction is suited for moderate-volume food prep environments, offering resistance to operating temperatures up to standard safety limits and compatibility with standard cleaning protocols. The NSF listing confirms food safety compliance, and its flat edge profile enhances safety and sanitation. \u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 36\" W x 30\" D x 34\" H for adaptable workspace placement\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e 14 gauge 304 stainless steel top with open base\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e Approximately 105 lbs for sturdy stability and ease of positioning\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOperating Range:\u003c\/strong\u003e Suitable for typical food prep temperature ranges\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMaterial Finish:\u003c\/strong\u003e Stainless steel with square\/flat edges for safety\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFood Safety:\u003c\/strong\u003e Designed with food-safe materials compatible with standard cleaning methods\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e NSF approved for commercial food environments\u003c\/li\u003e \u003c\/ul\u003e \u003cli\u003e\n\u003cstrong\u003eElectrical Requirements:\u003c\/strong\u003e None required\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCleaning Method:\u003c\/strong\u003e Disassembly for thorough cleaning, wipe-down with non-abrasive cleaners\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMounting Compatibility:\u003c\/strong\u003e Free-standing for flexible spatial arrangement\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Simple surface wiping and periodic inspection of legs\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eUsage Scenario:\u003c\/strong\u003e Ideal for food prep stations, assembly lines, or staging areas\u003c\/li\u003e  \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhat is a commercial work table\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003e A commercial work table is a durable, stainless steel surface designed for food prep and equipment support in professional kitchen settings. The Winholt DTR-3036-14 is a heavy-duty, NSF-listed work table featuring a 14-gauge 304 stainless steel top with open cross-rail supports, suitable for high-use environments like restaurants, cafeterias, and catering operations. Engineered for durability and sanitation, it provides a stable, easy-to-clean platform for food preparation, assembly, or staging tasks, making it an essential element of efficient foodservice workflows and high-volume operations. \u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eTop Stainless Steel Work Tables for Commercial Foodservice Environments\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eBuilt for durability and performance, the Winholt DTR-3036-14 work table is ideal for mid-volume food prep stations in restaurants, cafeterias, and catering kitchens. Its sturdy, NSF-listed construction supports efficient workflow, and the open base with cross rails facilitates cleaning and sanitation, enhancing operational efficiency for commercial kitchen setups.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eOperation Type — supporting moderate food prep and equipment staging\u003c\/li\u003e   \u003cli\u003eKitchen Setting — suitable for compact commercial kitchens and prep areas\u003c\/li\u003e   \u003cli\u003eFoodservice Category — ideal for restaurants and cafeteria food stations\u003c\/li\u003e   \u003cli\u003eWorkload Qualifier — designed for moderate throughput and daily use\u003c\/li\u003e   \u003cli\u003eUse Case — supporting assembly lines, preparation, and staging tasks\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cstrong\u003eWhy Choose Winholt DTR-3036-14\u003c\/strong\u003e\u003c\/h2\u003e \u003cp\u003eWinholt DTR-3036-14 stands out from competing models with its 14-gauge stainless steel top, open cross-rail base, and reliable construction optimized for commercial food operations. It combines a robust build with easy sanitation and a practical open design that enhances workflow efficiency. This model's sturdy, corrosion-resistant materials and well-engineered features improve operational productivity and hygiene in foodservice environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003c\/li\u003e\n\u003cli\u003eCompact footprint fits diverse food prep spaces\u003c\/li\u003e \u003cli\u003eStainless steel construction ensures long-term durability\u003c\/li\u003e \u003cli\u003eOpen base design simplifies cleaning and maintenance\u003c\/li\u003e \u003cli\u003eDesigned for moderate to high-volume food stations\u003c\/li\u003e \u003cli\u003eHeavy-duty supporting cross rails and bullet feet enhance stability\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Winholt Equipment","offers":[{"title":"Default Title","offer_id":46669091602686,"sku":"1792279","price":370.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/4c25904d-5034-41a2-a202-d34e758d24fd_8fdca4e2-cd5d-4cff-8c05-d7c3aefc286d.jpg?v=1746478545","url":"https:\/\/www.restaurantsupply.com\/products\/winholt-dtr-3036-14-36-inch-work-table-14-gauge-stainless-steel-top-with-cross-rails","provider":"RestaurantSupply.com","version":"1.0","type":"link"}