{"product_id":"allpoints-s3302210-00-12-inch-citrus-juicer-manual-stainless-steel-with-haccp-compliance","title":"AllPoints S3302210:00 12 Inch Citrus Juicer Manual Stainless Steel with HACCP Compliance","description":"\u003csection\u003e \u003cp\u003eThe Zumex Of America S3302210:00 Speed S Plus 1 Step (m S) Rear is a precision-engineered citrus juicer designed for commercial foodservice applications, particularly in medium-capacity juice extraction environments. This model features a robust build with stainless steel components optimized for durability and optimal hygiene standards. Its straightforward 1-step process enhances efficiency, making it suitable for cafes, juice bars, and institutional kitchens focusing on continuous, reliable fruit processing. Engineered with technical precision, it supports HACCP compliance and facilitates easy maintenance for high sanitation standards.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop AllPoints S3302210:00 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe S3302210:00 Speed S Plus 1 Step (m S) Rear offers a high-performance, commercial-grade juicing solution, featuring a precision-cast mechanism for consistent extraction. Its stainless steel construction ensures longevity in busy environments, with components that resist corrosion and support HACCP workflows. The model supports simple, tool-free disassembly for cleaning, and its dimensions of 12.1\" W x 20.45\" D x 1.75\" H optimize workspace efficiency. It is designed for moderate daily demands, fitting seamlessly into commercial juice stations requiring dependable output.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eCorrosion-resistant 304 stainless steel construction\u003c\/li\u003e \u003cli\u003eSupports HACCP-compliant food safety protocols\u003c\/li\u003e \u003cli\u003eSimple to clean with tool-free disassembly\u003c\/li\u003e \u003cli\u003eFits 12.1-inch wide workspace with minimal footprint\u003c\/li\u003e \u003cli\u003eEngineered for steady daily fruit processing at up to 200 cans\/day\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eBest suited for juice production in commercial kitchens, cafes, and institutional settings requiring consistent manual fruit juicing.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial citrus juicer?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial citrus juicer is a professional-grade foodservice device engineered to extract juice from fruits, primarily citrus, with high efficiency and hygiene standards. The S3302210:00 model from AllPoints is a specialized, OEM machine suitable for small to mid-volume juice stations, installed in back-of-house setups. Its features include stainless steel construction, precise extraction mechanisms, and compliance with food safety certifications, making it ideal for café service, juice bars, and institutional kitchens with moderate throughput demands.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop citrus juicers for moderate foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed for steady fruit processing, this self-contained juicing equipment offers reliable performance and easy operation, ideal for day-use kitchens and limited-space setups with moderate throughput requirements.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eManual operation designed for small prep kitchens\u003c\/li\u003e   \u003cli\u003eCompact footprint suits small commercial spaces\u003c\/li\u003e   \u003cli\u003eSuitable for fruit juicing in restaurant or catering kitchens\u003c\/li\u003e   \u003cli\u003eSupports consistent daily workflows with up to 200 cans\/day\u003c\/li\u003e   \u003cli\u003ePerfect for manual can processing and fruit extraction tasks\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eAllPoints S3302210:00 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for precise and durable operation, this OEM model features a stainless steel body with dimensions of 12.1 inches in width, 20.45 inches in depth, and 1.75 inches in height, weighing 3 pounds. It supports HACCP standards, with no hazardous materials involved, and is certified for commercial foodservice environments. The unit operates with no specialized electrical requirements beyond standard plug-in, supporting up to 200 cans of juice extraction per day. Its construction ensures easy cleaning, with a focus on food safety and compliance, making it suitable for back-of-house juice stations and food prep areas.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 12.1\" W x 20.45\" D x 1.75\" H\u003c\/li\u003e \u003cli\u003eWeight: 3 lbs\u003c\/li\u003e \u003cli\u003eConstruction: 304 stainless steel for durability\u003c\/li\u003e \u003cli\u003eCertifications: Food-safe, HACCP compliant\u003c\/li\u003e \u003cli\u003eSupports daily output of up to 200 cans\u003c\/li\u003e \u003cli\u003eTool-free disassembly for maintenance and cleaning\u003c\/li\u003e \u003cli\u003eNon-hazardous, compliant with food safety standards\u003c\/li\u003e \u003cli\u003eSuitable for installation in back-of-house juice stations\u003c\/li\u003e \u003cli\u003eRequires standard electrical connection\u003c\/li\u003e \u003cli\u003eDesigned for ergonomic use in moderate fruit processing tasks\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose AllPoints S3302210:00? \u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe S3302210:00 model from AllPoints distinguishes itself through its robust stainless steel construction, precise manual operation, and compliance with food safety standards. Its compact footprint and simple maintenance support efficient daily workflows in commercial kitchens. Features such as tool-free disassembly and HACCP support enhance sanitation and operational uptime compared to alternative models requiring complex cleaning procedures or less durable materials.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eConstructed from durable, NSF-rated stainless steel\u003c\/li\u003e \u003cli\u003eFeatures a compact design for limited kitchen space\u003c\/li\u003e \u003cli\u003eSupport for consistent fruit juicing at up to 200 cans\/day\u003c\/li\u003e \u003cli\u003eSupports HACCP sanitation and compliance standards\u003c\/li\u003e \u003cli\u003eEasy maintenance with tool-free removal of parts\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"AllPoints Other","offers":[{"title":"Default Title","offer_id":46349027442942,"sku":"1537721","price":722.26,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/allpoints-s3302210-00-12-inch-citrus-juicer-manual-stainless-steel-with-haccp-compliance","provider":"RestaurantSupply.com","version":"1.0","type":"link"}