{"product_id":"allpoints-s1-02816414000-7-5-inch-pan-drain-manual-oem-construction","title":"AllPoints S1-02816414000 7.5 Inch Pan Drain Manual OEM Construction","description":"\u003csection\u003e \u003cp\u003eThe York S1-02816414000 Pan Drain 15 Ton Gen 1 2 is a heavy-duty manual food processing tool designed for commercial kitchen applications. This OEM product from AllPoints features a robust construction tailored to support moderate throughput operations, particularly in back-of-house settings such as small foodservice teams or regional kitchens. Its precise dimensions and solid materials ensure durability and efficient handling during manual can processing tasks in food industry environments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop AllPoints S1-02816414000 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe product integrates a 15-ton capacity, enabling consistent mechanical performance during manual can processing. Manufactured from corrosion-resistant materials, it offers long-term reliability with minimal maintenance. Its compact form simplifies installation in tight commercial spaces. Designed for easy cleaning, it supports HACCP workflows with straightforward disassembly. The unit’s dimensions (7.5\" W x 75\" D x 1\" H) accommodate standard workspaces, making it suitable for low to mid-capacity foodservice operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSupports manual can processing in commercial kitchens.\u003c\/li\u003e \u003cli\u003eConstructed from durable, corrosion-resistant materials.\u003c\/li\u003e \u003cli\u003eTool-free disassembly simplifies cleaning routines.\u003c\/li\u003e \u003cli\u003eDimensions fit in restricted bakery or prep station areas.\u003c\/li\u003e \u003cli\u003eReliable performance supporting steady daily workflows.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eDesigned for installation in food prep stations requiring manual processing and dependable operation; suitable for facilities handling up to 200 cans per day.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial pan drain?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial pan drain is a device used in foodservice kitchens to facilitate efficient liquid removal from pans, trays, or containers, often supporting manual operations. The York S1-02816414000 Pan Drain 15 Ton Gen 1 2 features a 15-ton capacity, ideal for steady daily use in culinary environments such as institutional kitchens or small restaurants. It’s typically installed in back-of-house areas to support manual processing workflows, with dimensions and materials designed for reliability and ease of maintenance.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop foodservice pan drains for small kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed from high-grade materials, these devices deliver reliable performance for manual food processing tasks in compact commercial spaces. Designed for moderate throughput, they support efficient workflows in bakery prep stations or regional kitchens. They are suitable for environments with recurring demand and require minimal maintenance to ensure operational continuity.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSupport manual liquid drainage in small commercial kitchens.\u003c\/li\u003e \u003cli\u003eBuilt for steady daily use with corrosion-resistant materials.\u003c\/li\u003e \u003cli\u003eCompact design optimizes limited kitchen space.\u003c\/li\u003e \u003cli\u003eSupports consistent processing of up to 200 cans daily.\u003c\/li\u003e \u003cli\u003eSuitable for small batch food prep and processing tasks.\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eAllPoints S1-02816414000 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eManufactured by York, the S1-02816414000 model boasts a weight of 0.76 lbs with dimensions measuring 7.5 inches in width, 75 inches in depth, and 1 inch in height. Its construction from durable materials ensures long-term performance, complying with NSF and CE certifications for safety and sanitation. It is designed for manual use in commercial kitchens, with installation requiring standard workspace clearance and proper drainage support to maintain hygiene standards. The product ships typically within 4 to 8 business days, ensuring timely deployment for ongoing operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eWidth: 7.5\", Depth: 75\", Height: 1\"\u003c\/li\u003e \u003cli\u003eWeight: 0.76 lbs\u003c\/li\u003e \u003cli\u003eMaterial: corrosion-resistant OEM construction\u003c\/li\u003e \u003cli\u003eCertifications: NSF, CE\u003c\/li\u003e \u003cli\u003eManual operation supports steady throughput up to 200 cans\/day\u003c\/li\u003e \u003cli\u003eRequires minimal preventative maintenance and simple disassembly for cleaning\u003c\/li\u003e \u003cli\u003eSupports installation in tight back-of-house areas with standard drainage setup\u003c\/li\u003e \u003cli\u003eCompatible with typical commercial kitchen liquids and drainage systems\u003c\/li\u003e \u003cli\u003eTypically ships within 4-8 business days\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose AllPoints S1-02816414000?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis model from AllPoints distinguishes itself from competitors through its durable, corrosion-resistant construction and precise capacity suited to moderate throughput environments. Its compact footprint enhances installation flexibility in limited commercial kitchen spaces, while its NSF certification ensures compliance with sanitation standards. The ease of manual operation reduces reliance on electrical components, promoting operational simplicity and safety.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSupports manual operation in commercial kitchen environments.\u003c\/li\u003e \u003cli\u003eCorrosion-resistant OEM build enhances longevity.\u003c\/li\u003e \u003cli\u003eCompact, space-saving design optimizes small prep areas.\u003c\/li\u003e \u003cli\u003eDesigned for steady, reliable performance with moderate throughput.\u003c\/li\u003e \u003cli\u003eCertified NSF for safety and sanitation standards compliance.\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"AllPoints Other","offers":[{"title":"Default Title","offer_id":46348956860670,"sku":"1536691","price":399.19,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/allpoints-s1-02816414000-7-5-inch-pan-drain-manual-oem-construction","provider":"RestaurantSupply.com","version":"1.0","type":"link"}