{"product_id":"allpoints-s1-02546402000-0-85-inch-limit-switch-manual-safety-control","title":"AllPoints S1-02546402000 0.85 Inch Limit Switch Manual Safety Control","description":"\u003csection\u003e \u003cp\u003eThe York S1-02546402000 Switch Limit 235 Manual is a reliable limit switch designed for commercial foodservice applications, particularly in equipment such as ovens, conveyors, and automation systems. Crafted by AllPoints under the AllPoints Commercial Cooking Equipment line, this switch provides precise manual control and safety cut-off functions. Its compact form factor and durable construction ensure seamless integration into various kitchen environments, supporting consistent operation and safety compliance in commercial kitchens, catering setups, and institutional foodservice settings.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop AllPoints S1-02546402000 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Switch Limit 235 Manual offers a durable, manual operational control with a compact design, ideal for industrial automation and equipment safety. Constructed from high-grade materials, it simplifies routine maintenance with easy access points, while its precise electrical performance ensures reliable switching in demanding kitchen environments. Its straightforward installation accommodates various equipment layouts, supporting efficient workflow and safety management for commercial foodservice operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eManual operation with precise limit switch functionality\u003c\/li\u003e \u003cli\u003eManufactured from corrosion-resistant, NSF-rated components\u003c\/li\u003e \u003cli\u003eTool-free installation for quick maintenance access\u003c\/li\u003e \u003cli\u003eDimensions fit standard control panels (0.85\" W x 0.9\" D x 0.75\" H)\u003c\/li\u003e \u003cli\u003eSupports HACCP compliance with reliable performance in foodservice equipment\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for equipment requiring consistent manual safety cut-off in commercial kitchens, ensuring operational safety and compliance.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial limit switch?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial limit switch like the York S1-02546402000 is a safety and control device used to monitor and regulate equipment operations in foodservice environments. It detects positional changes or overloads in machinery, triggering shutoff or control functions as needed. Installed within appliances such as ovens or conveyor systems, this OEM component supports safety protocols and efficient operation, making it suitable for moderate-requirement commercial kitchens or institutional food preparation areas where manual safety interlocks are essential.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Limit Switches for steady food service operations\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed for precise control and durability, these switches are suitable for small prep kitchens, back-of-house setups, and institutional kitchens with moderate workflows. They facilitate manual safety engagement and equipment operation reliability, supporting consistent daily use and detailed safety requirements for foodservice teams working up to 200 cans or similar throughput.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSteady operational control in small prep kitchens\u003c\/li\u003e   \u003cli\u003eCompact design for tight commercial kitchen spaces\u003c\/li\u003e   \u003cli\u003eIdeal for foodservice team equipment safety controls\u003c\/li\u003e   \u003cli\u003eSupports moderate throughput environments\u003c\/li\u003e   \u003cli\u003eFacilitates manual can processing and safety cut-offs\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eAllPoints S1-02546402000 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for integration into commercial foodservice equipment, the York S1-02546402000 limit switch features a self-contained design with a 0.85\" width, 0.9\" depth, and 0.75\" height. Constructed from NSF-rated materials, it supports precise, reliable switching with a minimal weight of 0.01 lbs. The switch is certified for safety and sanitation standards, such as NSF and Proposition 65 compliance, ensuring suitability for use in food processing and preparation equipment. Operating within standard electrical specifications, it provides consistent performance for safety interlock functions.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical requirements and certification details are specified per equipment needs\u003c\/li\u003e \u003cli\u003eConstructed from corrosion-resistant components suitable for moist environments\u003c\/li\u003e \u003cli\u003eSupports HACCP and safety standards with NSF and Prop 65 compliance\u003c\/li\u003e \u003cli\u003eDimensions optimized for standard control panels and equipment setups\u003c\/li\u003e \u003cli\u003eSimple to install with tool-free mounting for maintenance efficiency\u003c\/li\u003e \u003cli\u003eReliable performance in equipment monitoring and safety shutdown functions\u003c\/li\u003e \u003cli\u003eCompatible with foodservice equipment in kitchens with moderate operational demands\u003c\/li\u003e \u003cli\u003eDesigned to support routine maintenance with easy access points\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose AllPoints S1-02546402000?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe AllPoints S1-02546402000 switch distinguishes itself through its robust construction, compact profile, and ease of integration in commercial kitchen equipment. Its NSF-rated, corrosion-resistant materials and direct OEM compatibility ensure reliable safety and control functions. Compared to similar models, this limit switch offers superior durability, straightforward installation, and compliance with safety standards, supporting operational efficiency and food safety protocols with minimal maintenance requirements.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design simplifies integration in space-constrained kitchens\u003c\/li\u003e \u003cli\u003eEnhanced durability with NSF-rated, corrosion-resistant components\u003c\/li\u003e \u003cli\u003eSupports HACCP compliance for safe food processing environments\u003c\/li\u003e \u003cli\u003eCompact footprint optimized for commercial appliance control panels\u003c\/li\u003e \u003cli\u003eEasy, tool-free installation reduces downtime and routine maintenance\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"AllPoints Other","offers":[{"title":"Default Title","offer_id":46348939165950,"sku":"1536639","price":23.86,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/8120316.jpg?v=1740880075","url":"https:\/\/www.restaurantsupply.com\/products\/allpoints-s1-02546402000-0-85-inch-limit-switch-manual-safety-control","provider":"RestaurantSupply.com","version":"1.0","type":"link"}