{"product_id":"allpoints-s1-02537481000-3-7-inch-control-temperature-switch-spst","title":"AllPoints S1-02537481000 3.7 Inch Control Temperature Switch Spst","description":"\u003csection\u003e \u003cp\u003eThe York S1-02537481000 Control Temp 255 Open 215 Close Spst is a commercial thermostat switch designed for precise temperature regulation within commercial foodservice environments. Crafted by AllPoints within the AllPoints Commercial Cooking Equipment series, this SPST (Single Pole Single Throw) control offers reliable switching performance for refrigeration or heating systems. Key specifications include an operating temperature range with 255°F open and 215°F close points, making it suitable for maintaining critical temperatures in food preservation, bakery, or preparation equipment. Its sturdy construction ensures durability and consistent operation in demanding kitchen settings, supporting task-specific control in institutional kitchens, small restaurants, or catering operations. The unit’s technical design simplifies integration into existing systems, promoting efficient workflow and process accuracy without extensive modification.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop AllPoints S1-02537481000 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe control switch features precise temperature points at 255°F open and 215°F close, suitable for commercial refrigeration or heating. Its robust build with high-quality materials ensures longevity under continuous use. Designed for straightforward installation, it supports quick setup and routine maintenance. Its compact dimensions (1.15\" x 3.7\" x 5.25\") enable seamless integration into tight equipment spaces prevalent in foodservice operations. The device operates reliably in regulated environments, enhancing operator accuracy and safety in commercial kitchens. Its NSF-approval and fail-safe switching facilitate HACCP-friendly workflows, ensuring compliance and sanitation standards for food safety.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eReliable temperature switching at 255°F open, 215°F close points\u003c\/li\u003e \u003cli\u003eConstructed from durable materials for long-term use in commercial settings\u003c\/li\u003e \u003cli\u003eTool-free installation with compact footprint for tight spaces\u003c\/li\u003e \u003cli\u003eSupports precise temperature control for refrigeration and heating systems\u003c\/li\u003e \u003cli\u003eFacilitates HACCP-compliant workflows with NSF-rated design\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eSuitable for installation in refrigeration, heating, or climate control applications requiring accurate thermal regulation.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial control temperature switch?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial control temperature switch such as the York S1-02537481000 is a device that automatically opens or closes electrical circuits based on specific temperature points. This OEM component, model S1-02537481000, is designed for integration into refrigeration, heating, or other thermal management equipment in foodservice settings. It features a temperature threshold of 255°F for opening and 215°F for closing, supporting steady regulation in equipment like walk-in coolers, freezers, or heat pumps. Built with industrial-grade materials and certified with Proposition 65 compliance, this switch is installed in environments such as undercounter refrigerators or commercial ovens, ensuring reliable operation and safety for mid-scale foodservice applications.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial temperature control switches for foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe York S1-02537481000 offers robust performance with precise temperature point switching, ideal for mid-range foodservice applications requiring consistent thermal control. Its compact, NSF-rated design ensures reliable operation within commercial refrigeration or heating systems supporting steady daily workflows.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSteady operation — ideal for small to medium commercial kitchens\u003c\/li\u003e \u003cli\u003eCompact footprint — fits tight equipment installations\u003c\/li\u003e \u003cli\u003eCertified NSF-approval — supports sanitation standards\u003c\/li\u003e \u003cli\u003eMedium throughput — manages up to 200 equipment cycles daily\u003c\/li\u003e \u003cli\u003eManual operation compatibility — suitable for manual or automated controls\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eAllPoints S1-02537481000 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for dependable performance, this OEM control switch features a height of 1.15 inches, width of 3.7 inches, and depth of 5.25 inches, weighing 0.24 lbs. It operates with uncomplicated electrical requirements, compatible with standard commercial power supplies, and is rated for routine use in refrigeration and heating systems. Constructed from durable materials compliant with NSF and Proposition 65 standards, it supports HACCP workflows, with certifications ensuring safety and sanitation. The control switch is suitable for installation in equipment with tight clearance, and its design supports regular maintenance without requiring replacement or extensive system modifications. It features a simple, proven design with no hazardous materials involved, ensuring compliance with environmental standards.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eVoltage \u0026amp; frequency specifics aligned with commercial power standards\u003c\/li\u003e \u003cli\u003eConstructed from stainless steel and high-grade plastics\u003c\/li\u003e \u003cli\u003eDesigned for use in refrigeration or heating control systems\u003c\/li\u003e \u003cli\u003eSupports compliance with NSF, Prop 65, and HACCP requirements\u003c\/li\u003e \u003cli\u003eEngineered for reliable switching in moderate-traffic foodservice environments\u003c\/li\u003e \u003cli\u003eClearance requirements support easy installation in confined spaces\u003c\/li\u003e \u003cli\u003eSeamless operation supporting steady-temperature workflows\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy choose AllPoints S1-02537481000?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe AllPoints S1-02537481000 control switch stands out through its durable construction, certified safety features, and precise temperature performance for commercial refrigeration and heating equipment. Its compact size and straightforward installation streamline integration in tight kitchen spaces, supporting consistent operational workflows. This model’s reliable switching performance and compliance with sanitation standards make it suitable for medium-use foodservice environments, delivering efficiency and safety over long-term operation.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design with proven temperature switching accuracy\u003c\/li\u003e \u003cli\u003eCertified NSF and Prop 65 compliant for sanitation and safety\u003c\/li\u003e \u003cli\u003eCompact for seamless fitting into tight equipment spaces\u003c\/li\u003e \u003cli\u003eLong-lasting build with high-grade, durable materials\u003c\/li\u003e \u003cli\u003eSupports steady workflows with reliable thermal switching\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"AllPoints Other","offers":[{"title":"Default Title","offer_id":46348936380670,"sku":"1536620","price":264.72,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/allpoints-s1-02537481000-3-7-inch-control-temperature-switch-spst","provider":"RestaurantSupply.com","version":"1.0","type":"link"}