{"product_id":"allpoints-ad-241-1000-0-4-inch-high-limit-thermostat-gas-nsf-rated","title":"AllPoints AD-241-1000-0 4 Inch High Limit Thermostat Gas NSF Rated","description":"\u003csection\u003e \u003cp\u003eThe Wittco AD-241-1000-0 Thermostat High Limit is a precision safety device designed for commercial foodservice applications. Manufactured by Wittco, this high-limit thermostat provides reliable temperature control in cooking, baking, and processing equipment. Its robust construction and NSF-rated materials ensure durability and consistent performance, making it suitable for food processing lines, bakery ovens, and industrial kitchen environments. The high-accuracy temperature cutoff enhances safety and process integrity, especially in applications requiring precise thermal management.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Wittco AD-241-1000-0 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Wittco AD-241-1000-0 high-limit thermostat offers precise temperature monitoring and reliable cutoff functions for commercial cooking and processing equipment. Its durable construction uses high-grade materials suitable for demanding kitchen environments. Designed for quick service and maintenance, it supports HACCP workflows and ensures safety during manual food processing tasks, fitting seamlessly into mid-range kitchen setups and equipment with limited space constraints.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eHigh-temperature cutoff with accurate thermal sensing\u003c\/li\u003e \u003cli\u003eConstructed with corrosion-resistant, NSF-rated stainless steel\u003c\/li\u003e \u003cli\u003eTool-free installation and straightforward calibration\u003c\/li\u003e \u003cli\u003eCompact size (4\" W x 6.3\" D x 0.8\" H) for tight spaces\u003c\/li\u003e \u003cli\u003eSupports HACCP compliance with reliable safety operation\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eRecommended for installation in commercial ovens, fryers, or processing lines requiring consistent high-temperature limits.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial thermostat?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial thermostat is a safety and control device used in foodservice equipment to regulate and limit temperature, preventing overheating. The Wittco AD-241-1000-0 is an OEM high-limit thermostat that activates at preset temperature thresholds, installed in applications such as ovens, fryers, and industrial cookers. It enforces safety, promotes consistent product quality, and supports compliance with sanitation standards, making it ideal for mid-volume commercial kitchens.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop thermostats for commercial kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for moderate daily workflows, this commercial thermostat integrates into small to medium-sized cooking systems, supporting dependable safety regulation and thermal accuracy. Its robust build ensures durability under steady operational demands, suited for medium-throughput foodservice environments and manual heating applications.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSteady operational control — optimal for small prep kitchens\u003c\/li\u003e \u003cli\u003eCompact footprint — ideal for limited-space back-of-house setups\u003c\/li\u003e \u003cli\u003eCommercial safety device — suitable for food processing and cooking\u003c\/li\u003e \u003cli\u003eReliable temperature cutoff — supports consistent daily use\u003c\/li\u003e \u003cli\u003eManual maintenance-required — straightforward calibration for routine service\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eAllPoints AD-241-1000-0 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Wittco AD-241-1000-0 features a self-contained design with a stainless steel housing rated for NSF standards. It operates at a standard temperature cutoff point suitable for commercial ovens and fryers, with a compact size of 4 inches in width, 6.3 inches in depth, and 0.8 inches in height. Weighing just 0.1 pounds, it provides precise thermal regulation with precise, repeatable settings. Certification details specific to this model are not listed, but it complies with applicable safety and sanitation standards for commercial foodservice equipment. The thermal sensing element ensures operational temperature ranges are maintained within recommended parameters, supporting HACCP standards and food safety requirements. The device is suitable for use in environments requiring reliable high-temperature cutoff and requires minimal ongoing maintenance.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical Requirements: Not specified; designed for OEM integration\u003c\/li\u003e \u003cli\u003eConstruction: NSF-rated stainless steel housing\u003c\/li\u003e \u003cli\u003eDimensions: 4\" W x 6.3\" D x 0.8\" H\u003c\/li\u003e \u003cli\u003eWeight: 0.1 lbs (product); shipping weight varies\u003c\/li\u003e \u003cli\u003eTemperature Range: High limit cutoff (specific temperature not listed)\u003c\/li\u003e \u003cli\u003eCertifications: Not specified; meets commercial safety standards\u003c\/li\u003e \u003cli\u003eMounting: Suitable for panel or inline installation in cooking equipment\u003c\/li\u003e \u003cli\u003eMaterial Finish: Polished stainless steel exterior\u003c\/li\u003e \u003cli\u003eOperational Use: Limits high-temperature conditions in ovens and fryers\u003c\/li\u003e \u003cli\u003eMaintenance: Tool-free adjustment and calibration\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose AllPoints Wittco AD-241-1000-0?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Wittco AD-241-1000-0 stands out among commercial thermostats due to its precision safety features and durable, NSF-rated construction designed for food industry standards. Its compact size allows easy integration into various cooking and processing equipment, while its reliable thermal cutoff enhances operational safety. Compared to similar models, it offers simplified installation, support for HACCP compliance, and proven performance in moderate-demand environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design with NSF-rated stainless steel construction\u003c\/li\u003e \u003cli\u003eProvides precise thermal cutoff for safety compliance\u003c\/li\u003e \u003cli\u003eSupports HACCP workflows through reliable operation\u003c\/li\u003e \u003cli\u003eCompact and tool-free for quick installation and service\u003c\/li\u003e \u003cli\u003eSuitable for diverse commercial cooking applications\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"AllPoints Other","offers":[{"title":"Default Title","offer_id":46674798477566,"sku":"1852382","price":128.28,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/allpoints-ad-241-1000-0-4-inch-high-limit-thermostat-gas-nsf-rated","provider":"RestaurantSupply.com","version":"1.0","type":"link"}