{"product_id":"allpoints-7000-0539-0-55-inch-oem-orfice-for-commercial-equipment","title":"Wood Stone 7000-0539 0.55 Inch OEM Orfice for Commercial Equipment","description":"\u003csection\u003e \u003cp\u003eThe Wood Stone 7000-0539 Orfice is a precision component designed for commercial foodservice equipment, specifically within cooking and processing applications. Manufactured by AllPoints Wood Stone, this OEM part is engineered to ensure consistent performance and durability in demanding kitchen environments. Its primary function is to facilitate accurate feed or discharge in specialized oven or processing units, making it an essential element for commercial kitchens aiming for reliable operation and food safety compliance. Ideal for institutions and foodservice operations that require precise component fit within their industrial-grade appliances, the 7000-0539 Orfice enhances operational efficiency through its standardized dimensions and robust construction.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop AllPoints 7000-0539 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe 7000-0539 Orfice features a compact, OEM-specific design constructed from durable materials to withstand frequent cleaning and continuous use in commercial environments. Its precise dimensions accommodate seamless integration into existing equipment, supporting HACCP protocols and food safety standards. Designed for easy installation and removal, it minimizes downtime during maintenance. Suitable for processing units with tight spatial constraints, this product ensures consistent throughput, reducing operational variability.\u003c\/p\u003e \u003cul\u003e \u003cli\u003ePrecision-engineered to fit specific assembly requirements.\u003c\/li\u003e \u003cli\u003eConstructed from long-lasting, food-safe materials (beyond listed specs).\u003c\/li\u003e \u003cli\u003eDesign supports tool-free installation and maintenance.\u003c\/li\u003e \u003cli\u003eIncludes dimensions optimized for tight fitting in commercial units.\u003c\/li\u003e \u003cli\u003eSupports workflows requiring accurate feed or discharge control.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eSuitable for replacing worn or damaged orifice components in bakery ovens, industrial mixers, or processing lines, the Wood Stone 7000-0539 Orfice ensures operational consistency for mid-volume food production.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial orifice?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial orifice is a precision-machined component used in industrial cooking, baking, or processing equipment, typically installed for controlling flow, discharge, or feed functions within the machinery. The Wood Stone 7000-0539 Orfice, detailed here, is designed to meet specific OEM dimensions for optimal fit and performance. It is generally made from durable, food-safe materials like stainless steel or related alloys, with certifications such as NSF-rated and Prop 65 compliance. Installed in manufacturing or culinary processing setups, it supports equipment tasked with steady output control, often in moderate-use environments like bakery lines or institutional kitchens. This OEM part is critical for maintaining consistent process performance and cleanability in commercial foodservice operations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial orifices for food processing kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eManufactured for precise flow control, these OEM components support consistent results in food production environments requiring moderate throughput. Designed for durable, food-safe operation, they are suitable for small to mid-scale kitchens or processing stations with steady daily workflows.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSmall prep kitchens — supporting manual flow regulation.\u003c\/li\u003e   \u003cli\u003eCompact commercial spaces — accommodating space constraints.\u003c\/li\u003e   \u003cli\u003eFoodservice departments — optimized for processing equipment.\u003c\/li\u003e   \u003cli\u003eMid-range output — ensuring reliable daily use.\u003c\/li\u003e   \u003cli\u003eManual can processing — supporting cycle accuracy and efficiency.\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eAllPoints 7000-0539 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed from high-grade materials, the Wood Stone 7000-0539 Orfice measures approximately 0.55 inches in width, 1.65 inches in depth, and 0.5 inches in height. Its lightweight design, at only 0.1 lbs, facilitates straightforward installation in OEM equipment configurations. This OEM part complies with Prop 65 and NSF standards, ensuring safety and sanitation in commercial food environments. It is designed for static operation within a temperature range suitable for typical bakery and processing environments, supporting seamless integration into existing workflows. The component’s dimensions are standardized to fit specific OEM models, ensuring consistency and repeatable performance across multiple units.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eCompatible with OEM units requiring precise orifice dimensions.\u003c\/li\u003e \u003cli\u003eSupports equipment with standard feed control configurations.\u003c\/li\u003e \u003cli\u003eDesigned for durable, food-safe operation in semi-automated processes.\u003c\/li\u003e \u003cli\u003eMeets NSF and Prop 65 safety standards for food contact.\u003c\/li\u003e \u003cli\u003eRequires minimal maintenance, with easy installation.\u003c\/li\u003e \u003cli\u003eSuitable for installation in processing units with restricted space.\u003c\/li\u003e \u003cli\u003eSupports steady throughput in moderate-demand environments.\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose AllPoints 7000-0539?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe AllPoints 7000-0539 Orfice offers a high-quality, OEM-specific fit, ensuring reliable operation in commercial baking and processing machinery. Its robust construction made from approved materials provides longevity, reducing downtime and replacement frequency compared to unbranded alternatives. The design emphasizes ease of maintenance with tool-free access, facilitating routine inspections and cleanings. Additionally, its compliance with NSF and Prop 65 guarantees sanitation and safety standards are met, supporting food safety compliance across various commercial kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eEngineered for OEM compatibility and precise fit.\u003c\/li\u003e \u003cli\u003eConstructed from NSF-approved, food-safe materials for durability.\u003c\/li\u003e \u003cli\u003eDesigned for quick, tool-free installation and replacement.\u003c\/li\u003e \u003cli\u003eSupports consistent flow control, minimizing process variability.\u003c\/li\u003e \u003cli\u003eMeets rigorous safety and sanitation standards for commercial use.\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"AllPoints Wood Stone","offers":[{"title":"Default Title","offer_id":46328867455230,"sku":"1536078","price":60.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/8119762.jpg?v=1740562849","url":"https:\/\/www.restaurantsupply.com\/products\/allpoints-7000-0539-0-55-inch-oem-orfice-for-commercial-equipment","provider":"RestaurantSupply.com","version":"1.0","type":"link"}