{"product_id":"allpoints-210430a-5-85-inch-pusher-plate-for-commercial-fry-cutters","title":"Zummo 210430A 5.85 Inch Pusher Plate for Commercial Fry Cutters","description":"\u003csection\u003e \u003cp\u003eThe Zummo 210430A Pusher Plate is a component designed for commercial food processing equipment, specifically within the AllPoints French Fry Cutters range. Crafted to enhance the efficiency of manual vegetable and potato processing, this OEM part features durable construction and precise dimensions, ensuring reliable operation in institutional kitchens, small restaurants, and catering stations. Its primary function is to facilitate consistent, clean pushing action, contributing to streamlined workflow and uniform product output. Engineered for professional foodservice environments, the Zummo Pusher Plate addresses operational demands for dependable manual tools with high material quality and long-lasting performance.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop AllPoints 210430A Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Zummo 210430A Pusher Plate offers a robust metal plate designed for durability under frequent use. Its compact size (5.85\" x 9.55\" x 0.3\") ensures it integrates seamlessly with standard fry cutter assemblies, simplifying maintenance and replacement. The component is constructed from corrosion-resistant materials suitable for commercial kitchens, supporting continuous daily workflows. Its lightweight design at 0.02 lbs allows easy handling and swift installation, making it ideal for medium-paced fry processing operations needing quick replacement parts.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eConstructed from corrosion-resistant materials for long-term use\u003c\/li\u003e \u003cli\u003eMeets NSF and Prop 65 compliance standards for safety\u003c\/li\u003e \u003cli\u003eTool-free installation simplifies routine maintenance\u003c\/li\u003e \u003cli\u003eFits standard OEM fry cutter models for straightforward integration\u003c\/li\u003e \u003cli\u003eDesigned for steady operation in commercial kitchen environments\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for replacing worn parts in fry cutter stations or improving workflow in small-scale commercial kitchens.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial pusher plate?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial pusher plate is a precision-engineered component used in vegetable and potato processing equipment, such as fry cutters. Typically manufactured from food-safe, corrosion-resistant materials like stainless steel or high-grade alloys, it facilitates the manual pushing of produce through cutting blades. The Zummo 210430A Pusher Plate is installed in AllPoints fry cutter units, supporting reliable and consistent processing for institutions, catering operations, or small restaurant kitchens. Its compatibility with standard models makes it a practical choice for maintaining efficient food prep workflows with minimal downtime, especially suited for medium-demand foodservice settings.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial fry cutter accessories for small restaurants\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for steady output, this pusher plate enhances functionality in small foodservice kitchens with manual fry processing stations. Its durable build ensures consistent operation during routine slicing, fitting seamlessly into compact commercial spaces with moderate throughput needs.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eManual food processing — ideal for small kitchens\u003c\/li\u003e \u003cli\u003eCompact design — optimized for limited workspace\u003c\/li\u003e \u003cli\u003eSuitable for medium-demand operations with daily use\u003c\/li\u003e \u003cli\u003eConstruction supports reliable, repetitive pushing tasks\u003c\/li\u003e \u003cli\u003eSupports easy maintenance and replacement cycles\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003e210430A technical specs\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Zummo 210430A Pusher Plate features dimensions of 5.85 inches in width, 9.55 inches in depth, and a height of 0.3 inches, with a weight of just 0.02 pounds, facilitating straightforward handling and replacement within fry cutter assemblies. Made from corrosion-resistant materials that meet NSF and Prop 65 certification requirements, this OEM part is suitable for continuous daily use in commercial kitchens. It is designed to exactly match OEM specifications, ensuring seamless compatibility and optimal performance. The pusher plate’s construction supports HACCP and food safety standards, making it fit for use in institutional prep stations and regional kitchens requiring dependable manual processing components.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 5.85\" W x 9.55\" D x 0.3\" H\u003c\/li\u003e \u003cli\u003eMaterial: corrosion-resistant metal for long-term durability\u003c\/li\u003e \u003cli\u003eWeight: 0.02 lbs for easy handling\u003c\/li\u003e \u003cli\u003eCertifications: NSF, Prop 65 compliance\u003c\/li\u003e \u003cli\u003eInstallation: tool-free replacement for OEM fry cutter units\u003c\/li\u003e \u003cli\u003eCompatibility: fits standard AllPoints fry cutters\u003c\/li\u003e \u003cli\u003eConstruction: suitable for daily use in commercial kitchens\u003c\/li\u003e \u003cli\u003eOperation: supports manual pushing during routine food prep\u003c\/li\u003e \u003cli\u003eCleaning: easy to clean, dishwasher safe\u003c\/li\u003e \u003cli\u003eMaterial safety: food-grade, corrosion-resistant metals\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy choose AllPoints 210430A?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe AllPoints 210430A Pusher Plate is engineered for consistent performance in commercial fry cutter applications, offering a combination of corrosion-resistant materials and precise dimensions. Its NSF and Prop 65 certifications ensure safety and compliance in foodservice environments. The OEM compatibility streamlines replacement, reducing downtime and maintaining workflow efficiency. Its lightweight design and tool-free installation simplify maintenance in small or regional kitchens, delivering reliable operation for daily manual processing tasks.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained OEM component optimized for quick swaps\u003c\/li\u003e \u003cli\u003eConstructed from food-safe materials for sanitation\u003c\/li\u003e \u003cli\u003eCorrosion-resistant for long-term durability in moist environments\u003c\/li\u003e \u003cli\u003eCompact size supports tight kitchen spaces\u003c\/li\u003e \u003cli\u003eDesigned for steady manual operation in moderate workload settings\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"AllPoints Zummo","offers":[{"title":"Default Title","offer_id":46328858312958,"sku":"1537986","price":11.33,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/8121414.jpg?v=1740562830","url":"https:\/\/www.restaurantsupply.com\/products\/allpoints-210430a-5-85-inch-pusher-plate-for-commercial-fry-cutters","provider":"RestaurantSupply.com","version":"1.0","type":"link"}