{"product_id":"allpoints-210316-18-inch-hopper-track-base-for-commercial-juicing-systems","title":"Zummo 210316 18 Inch Hopper Track Base for Commercial Juicing Systems","description":"\u003csection\u003e \u003cp\u003eThe Zummo 210316 Hopper Track Base is a durable component designed by AllPoints Zummo for use in commercial foodservice environments. As part of the OEM product range, this track base supports reliable operation of hopper systems, enhancing workflow efficiency in medium-capacity juicing or can processing setups. It features precise dimensions and construction suited for integration with various hopper models, ensuring stability and ease of use in professional kitchens and beverage stations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop AllPoints 210316 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Zummo 210316 Hopper Track Base provides a stable mounting platform with dimensions optimized for compact commercial spaces. Constructed from high-grade materials, it offers longevity and resistance to corrosion. Its design supports quick installation and straightforward maintenance, with no tools required for assembly. The track base accommodates versatile hopper configurations, ensuring compatibility with established food processing workflows and supporting HACCP compliance in foodservice operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003ePrecise dimensions suitable for 18\" W x 19\" D hoppers\u003c\/li\u003e \u003cli\u003eBuilt with corrosion-resistant materials for commercial durability\u003c\/li\u003e \u003cli\u003eTool-free assembly for easy installation and maintenance\u003c\/li\u003e \u003cli\u003eSupports standard hopper tracks with stable support\u003c\/li\u003e \u003cli\u003eDesigned for quick cleaning and routine service in foodservice settings\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for integrating into medium-output kitchens requiring reliable equipment support for processing or juicing stations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial hopper track base?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eTop hopper track base units are essential components in commercial foodservice equipment, providing structural support for hopper systems used in juice extraction, can processing, and ingredient handling. The Zummo 210316 model features a robust steel construction with dimensions of 18 inches wide by 19 inches deep and a height of 3 inches, designed for easy integration into existing equipment layouts. It supports steady workflows for up to 200 cans or juice portions daily in back-of-house or prep-station setups, facilitating efficient manual operation and maintenance in professional kitchens.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Hopper Track Bases for Moderate-Use Commercial Kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for steady daily workflows, this product supports small to mid-sized foodservice operations such as back-of-house prep stations and regionally scaled kitchens. Its construction ensures durability and reliable support for manual food processing in environments requiring consistent performance and straightforward installation, suited for kitchens with moderate throughput demands.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSteady output—ideal for small prep kitchens\u003c\/li\u003e   \u003cli\u003eCompact footprint—fits in limited commercial space\u003c\/li\u003e   \u003cli\u003eFoodservice equipment—supports manual can and juicing tasks\u003c\/li\u003e   \u003cli\u003eModerate throughput—designed for daily use up to 200 units\u003c\/li\u003e   \u003cli\u003eManual operation—supports reliable food prep workflows\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eZummo 210316 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Zummo 210316 Hopper Track Base features a steel frame with dimensions of 18 inches in width, 19 inches in depth, and a height of 3 inches, weighing 4.42 lbs. Its construction ensures compatibility with a range of hopper models and supports efficient workflow in commercial foodservice settings. The product is NSF listed, ensuring compliance with sanitation standards, and is designed for compatibility with standard mounting configurations, supporting straightforward installation in back-of-house environments. It requires no electrical connection or specialized plumbing, facilitating easy integration into existing stations. The track base is designed with corrosion-resistant materials, suitable for daily cleaning and routine maintenance without disassembly. It is ideal for supporting manual operation in kitchens processing approximately 200 cans or juice portions per day, emphasizing durability and operational efficiency in foodservice applications.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 18\" W x 19\" D x 3\" H, 4.42 lbs\u003c\/li\u003e \u003cli\u003eConstructed from corrosion-resistant steel\u003c\/li\u003e \u003cli\u003eSupports manual hopper and can processing equipment\u003c\/li\u003e \u003cli\u003eNSF-certified for food safety compliance\u003c\/li\u003e \u003cli\u003eNo electrical or plumbing connections required\u003c\/li\u003e \u003cli\u003eEasy to clean with minimal tools needed\u003c\/li\u003e \u003cli\u003eMounts compatibly with standard hopper systems\u003c\/li\u003e \u003cli\u003eSupports steady workflows in commercial kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose AllPoints 210316?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe AllPoints Zummo 210316 Hopper Track Base distinguishes itself through high-grade material construction, product reliability, and straightforward installation, making it suitable for commercial kitchens and foodservice stations requiring manual can processing support. Its compact design and NSF certification ensure compliance with sanitation standards and operational efficiency compared to alternative models. Notable advantages include its corrosion-resistant frame, ease of maintenance, and proven durability, supporting consistent performance in busy foodservice environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design—no external power supply needed\u003c\/li\u003e \u003cli\u003eCorrosion-resistant steel enhances longevity\u003c\/li\u003e \u003cli\u003eCompact and lightweight for efficient space use\u003c\/li\u003e \u003cli\u003eMeets NSF standards for food safety compliance\u003c\/li\u003e \u003cli\u003eStandard mounting compatibility for easy setup\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"AllPoints Zummo","offers":[{"title":"Default Title","offer_id":46328594432254,"sku":"1537970","price":547.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/8121393.jpg?v=1740561241","url":"https:\/\/www.restaurantsupply.com\/products\/allpoints-210316-18-inch-hopper-track-base-for-commercial-juicing-systems","provider":"RestaurantSupply.com","version":"1.0","type":"link"}