{"product_id":"allpoints-0027192-hi-limit-thermostat-for-commercial-kitchen-safety","title":"AllPoints 0027192 Hi Limit Thermostat for Commercial Kitchen Safety","description":"\u003csection\u003e \u003cp\u003eThe Wisco Industries 0027192 Hi Limit Thermostat is a critical component in commercial foodservice equipment, designed to regulate and maintain safe temperature thresholds in heating appliances. As a product from Wisco Industries, it serves industrial kitchen settings such as bakery ovens, steamers, and food warming units. Its primary function is to prevent overheating by shutting off power when preset temperature limits are exceeded, ensuring operational safety and compliance with food safety standards. The high-precision thermostat features robust construction and reliable electronic control, making it suitable for applications requiring consistent temperature regulation in medium-voltage commercial environments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Wisco Industries 0027192 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe 0027192 Hi Limit Thermostat offers precise temperature cut-off control, durable construction with high-grade materials, and straightforward installation compatible with a variety of commercial heating equipment. Its compact design allows easy integration into existing systems, with adjustable settings suitable for steady processes. Designed for ease of maintenance, it supports HACCP workflows by maintaining safety thresholds, making it ideal for mid-range foodservice operations that demand reliable over-temperature protection.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eProvides accurate temperature regulation with adjustable set points\u003c\/li\u003e \u003cli\u003eConstructed from corrosion-resistant materials, ensuring long-term durability\u003c\/li\u003e \u003cli\u003eTool-free installation simplifies routine maintenance and calibration\u003c\/li\u003e \u003cli\u003eFits into tight spaces, ideal for compact commercial kitchen setups\u003c\/li\u003e \u003cli\u003eSupports HACCP compliance with consistent safety cut-off functionality\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eFor installation in commercial heating systems requiring temperature safety limits, the Wisco Industries 0027192 Hi Limit Thermostat is suitable for ongoing operational safety and compliance.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial hi limit thermostat?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial high temperature limit thermostat is a safety device designed to automatically shut off heating elements when preset temperature limits are exceeded, preventing equipment damage and ensuring food safety. The AllPoints 0027192 model features precise electronic control with a compact form factor, suitable for installation in appliances such as ovens, fryers, and holding cabinets. It is used in institutional kitchens, snack bars, and restaurants to safeguard against overheating, supporting compliant and consistent operation. This thermostat is engineered for reliable performance during daily use, conforming to industry standards for safety and durability.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop {foodservice equipment} for {commercial kitchen} applications\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe 0027192 Hi Limit Thermostat offers dependable temperature management for steady operating environments. Its sturdy build suits warmers, ovens, and steam equipment, making it an essential component for medium-duty kitchen settings with predictable workflows.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eSteady temperature control — suitable for small prep kitchens\u003c\/li\u003e   \u003cli\u003eCompact form factor — ideal for tight commercial spaces\u003c\/li\u003e   \u003cli\u003eSafety device — compliant with commercial kitchen safety standards\u003c\/li\u003e   \u003cli\u003eIntermediate workload capacity — up to 200°F operation\u003c\/li\u003e   \u003cli\u003eManual reset option — enables simple safety override in daily workflows\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWisco Industries 0027192 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with high-grade, corrosion-resistant components, the 0027192 operates at standard voltages and includes adjustable temperature settings for precise control. Its compact dimensions of 2.35\" W x 3.5\" D x 1.55\" H and lightweight of 0.05 lbs facilitate seamless integration into various commercial appliances. Certified for safety and sanitation, it meets industry standards such as NSF. Its mains power requirements support typical multi-phase commercial systems, and its robust design ensures durability in daily use. Maintenance involves minimal tools, supporting easy routine calibration and inspection, ideal for medium-volume foodservice applications requiring reliable safety cut-off features.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eVoltage: standard commercial control systems, typically 120V or 240V\u003c\/li\u003e \u003cli\u003eAdjustable temperature range suitable for food heating equipment\u003c\/li\u003e \u003cli\u003eMaterial: high-strength, corrosion-resistant metal components\u003c\/li\u003e \u003cli\u003eWeight and dimensions facilitate integration into existing OEM equipment\u003c\/li\u003e \u003cli\u003eCertifications include safety and sanitation compliance standards\u003c\/li\u003e \u003cli\u003eDesigned for simple calibration and maintenance with tool-free access\u003c\/li\u003e \u003cli\u003eSupports steady temperature control during daily commercial kitchen operations\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose AllPoints 0027192?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe AllPoints 0027192 Hi Limit Thermostat distinguishes itself through precise temperature regulation, durable construction, and compatibility with a wide range of commercial foodservice equipment. Its compact size simplifies installation in constrained spaces, while its reliable safety features ensure consistent performance. Compared to similar models, it offers enhanced durability with corrosion-resistant materials and support for HACCP compliance, which improves operational safety and sanitation efficiency in commercial kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eCompact, space-saving design for versatile installation\u003c\/li\u003e \u003cli\u003ePremium materials ensure prolonged lifespan and resistance to corrosion\u003c\/li\u003e \u003cli\u003eSupporting HACCP workflows for food safety compliance\u003c\/li\u003e \u003cli\u003eFast, tool-free calibration and maintenance process\u003c\/li\u003e \u003cli\u003eMeets NSF safety and sanitation standards for commercial equipment\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"AllPoints Other","offers":[{"title":"Default Title","offer_id":46348868092158,"sku":"1535927","price":28.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/8119704.jpg?v=1740877598","url":"https:\/\/www.restaurantsupply.com\/products\/allpoints-0027192-hi-limit-thermostat-for-commercial-kitchen-safety","provider":"RestaurantSupply.com","version":"1.0","type":"link"}