{"product_id":"allpoints-002-927-4-23-inch-infrared-burner-stainless-steel-commercial-kitchen","title":"Wood Stone 002-927-4 23 Inch Infrared Burner Stainless Steel - Commercial Kitchen","description":"\u003csection\u003e \u003cp\u003eWood Stone 002-927-4 Infrared Burner is a commercial-grade infrared heating element designed for precise and consistent heat delivery in foodservice operations. This infrared burner, manufactured by AllPoints Wood Stone, features a compact footprint with dimensions of 23 inches in width, 14 inches in height, and 30 inches in depth, weighing 30 pounds. Its robust construction incorporates high-quality materials suitable for demanding culinary environments, making it an ideal component for pizza ovens, baking equipment, and specialty cooking stations. Engineered for steady performance, the Infrared Burner supports efficient heat transfer and easy maintenance, ensuring reliable operation in restaurant kitchens and baking facilities. This model enhances operational efficiency by providing uniform heat distribution with minimal temperature fluctuations, suitable for medium-volume bakery or restaurant applications requiring precise control.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop AllPoints Infrared Burners Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Wood Stone Infrared Burner features a durable stainless steel housing with a high-performance infrared element designed for uniform heat distribution. It is engineered for easy installation and straightforward cleaning, supporting quick routine maintenance. The unit’s compact size allows seamless integration into existing cooking equipment, while its robust build ensures long-lasting operation within commercial kitchens. Its precision heat output caters to specialized baking and broiling tasks, making it suitable for establishments with consistent daily workflows.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSupports manual temperature control for precise heat regulation\u003c\/li\u003e \u003cli\u003eConstructed with NSF-rated stainless steel for durability\u003c\/li\u003e \u003cli\u003eTool-free access for simple cleaning and maintenance\u003c\/li\u003e \u003cli\u003eFits standard pizza oven chambers for 11” x 7” workspace\u003c\/li\u003e \u003cli\u003eNo external power source needed, compatible with existing equipment\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for restaurant pizza stations or bakery oven setups requiring reliable infrared heat delivery.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial infrared burner?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial infrared burner is a heating device used in professional kitchens to produce direct, uniform heat through infrared radiation. The Wood Stone 002-927-4 Infrared Burner is a self-contained, high-efficiency heat source designed for integration into bakery ovens, pizza ovens, and specialty cooking stations. It features a stainless steel construction with proprietary infrared elements certified for NSF and other standards, suitable for steady use in restaurant steam tables and baking equipment. Installed in baking chambers or on pizza ovens, it offers precise temperature control and quick startup, making it ideal for commercial kitchen settings with moderate repair and maintenance requirements.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Infrared Burners for Foodservice Settings\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eDesigned for foodservice kitchens with moderate throughput, this infrared burner ensures consistent heating for bakery and pizza stations. Its durable construction and technical performance support reliable daily use in compact commercial spaces that demand precise heat control and straightforward maintenance. Suitable for medium-volume bakery operations and specialty cooking applications requiring dependable temperature management.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSuitable for small prep kitchens with steady heat needs\u003c\/li\u003e \u003cli\u003ePerfect for compact commercial spaces with specific equipment fit\u003c\/li\u003e \u003cli\u003eIdeal for bakery and pizza stations serving specialized dishes\u003c\/li\u003e \u003cli\u003eSupports daily workflows with reliable infrared performance\u003c\/li\u003e \u003cli\u003eOptimized for manual heat regulation in institutional kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eAllPoints 002-927-4 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Wood Stone Infrared Burner operates at an unspecified voltage and frequency, with a power output optimized for commercial use. Constructed from NSF-rated stainless steel, it measures 23 inches wide by 14 inches high and 30 inches deep, weighing approximately 30 lbs. Its design includes an infrared heating element certified for safety and longevity, supporting installations in bakery and pizza ovens. The unit requires no external power and is compatible with existing equipment, offering reliable performance for routine baking and broiling tasks. Certified in accordance with NSF standards, it supports HACCP compliance and industry safety regulations, making it suitable for professional foodservice environments. The burner’s temperature range supports safe operation within culinary parameters, with easy access for maintenance and cleaning.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical requirements: unspecified, designed for standard installation\u003c\/li\u003e \u003cli\u003eConstruction: NSF-rated stainless steel for durability\u003c\/li\u003e \u003cli\u003eDimensions: 23” W x 14” H x 30” D\u003c\/li\u003e \u003cli\u003eWeight: 30 lbs supporting easy handling and installation\u003c\/li\u003e \u003cli\u003eCertifications: NSF approved, Proposition 65 compliant\u003c\/li\u003e \u003cli\u003eOperating environment: suitable for bakery and pizza applications\u003c\/li\u003e \u003cli\u003eMaintenance: tool-free access for cleaning and routine checks\u003c\/li\u003e \u003cli\u003eInstallation: supports standard chamber integration\u003c\/li\u003e \u003cli\u003eMaximum operating temperature: designed for safe culinary cooking ranges\u003c\/li\u003e \u003cli\u003eCompatibility: fits within standard oven chambers 11” x 7” workspace\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose AllPoints Wood Stone 002-927-4?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe AllPoints Wood Stone Infrared Burner distinguishes itself through its NSF-rated stainless steel construction, ensuring long-term durability in commercial environments. Its precise infrared heat delivery supports consistent baking quality and uniform cooking results, ideal for restaurant and bakery applications. The compact, self-contained design simplifies installation and maintenance, while its certifications guarantee compliance with industry standards. Compared to similar models, this burner offers robust performance with minimal downtime, supporting efficient daily operations in professional kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained design promotes simplified installation and maintenance\u003c\/li\u003e \u003cli\u003eCertified NSF-approved for sanitary compliance\u003c\/li\u003e \u003cli\u003eRobust stainless steel ensures durability in demanding kitchens\u003c\/li\u003e \u003cli\u003eSupports precise temperature control for consistent baking\u003c\/li\u003e \u003cli\u003eCompact footprint suited for small culinary installations\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"AllPoints Wood Stone","offers":[{"title":"Default Title","offer_id":46328594137342,"sku":"1536061","price":5455.15,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/allpoints-002-927-4-23-inch-infrared-burner-stainless-steel-commercial-kitchen","provider":"RestaurantSupply.com","version":"1.0","type":"link"}