{"product_id":"allpoints-002-400-gfr-12-inch-control-rod-knob-stainless-steel-gfr-mount","title":"Wood Stone 002-400-GFR 12 Inch Control Rod\/Knob Stainless Steel GFR Mount","description":"\u003csection\u003e \u003cp\u003eThe Wood Stone 002-400-GFR Control Rod\/knob is a 12-inch stainless steel component designed for precise manual control in commercial foodservice equipment, specifically within pizza ovens and baking appliances. Crafted by AllPoints Wood Stone, this control rod features a GFR mount hole for easy integration into existing oven controls, supporting consistent operation and reliable adjustments. Its robust construction withstands frequent use in busy kitchen environments, making it suitable for use by professional bakers and culinary technicians seeking durable, maintenance-friendly control solutions.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop AllPoints 002-400-GFR Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe control rod offers a 12-inch length with a GFR hole for secure installation in commercial oven controls. Made from corrosion-resistant stainless steel, it ensures durability during repeated use. Its simple design allows tool-free replacement and easy cleaning, supporting hygiene standards. The 0.05 lbs weight facilitates manual adjustments without fatigue. Ideal for oven calibration, it helps achieve precise temperature control and supports HACCP compliance in professional kitchens.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e12-inch stainless steel construction for long-term durability\u003c\/li\u003e \u003cli\u003eGFR hole supports secure, tool-free installation\u003c\/li\u003e \u003cli\u003eCorrosion-resistant surface simplifies cleaning and maintenance\u003c\/li\u003e \u003cli\u003eLightweight design enables easy manual adjustments\u003c\/li\u003e \u003cli\u003eCompatible with commercial oven control panels for reliable operation\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis control rod is suitable for use in professional bakery and pizza oven settings requiring manual precision. It offers a straightforward upgrade for oven calibration and control systems.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial control rod?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial control rod is a metal linkage component designed for precise manual regulation of appliances such as pizza ovens and baking equipment. The Wood Stone 002-400-GFR is a 12-inch, stainless steel OEM part with a GFR mounting hole, used primarily in bakery and restaurant environments. It supports accurate temperature and process control, complying with NSF and other safety standards. Installed in oven control panels, it ensures consistent operation and ease of adjustment for daily food preparation workflows, especially suited for mid-volume bakery and pizza operations.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop control rods for commercial baking and pizza kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eManufactured for steady operational adjustments, these control rods are typically used in small to medium bakery and pizza kitchens. Their robust build supports reliable manual operation and straightforward installation. Designed for consistent performance, they excel in environments with moderate throughput and require tools-free maintenance.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eManual operation—supporting steady adjustments in baking equipment\u003c\/li\u003e   \u003cli\u003eCompact design—ideal for small commercial kitchen spaces\u003c\/li\u003e   \u003cli\u003eSuitable for baking and pizza ovens—ensuring precise temperature control\u003c\/li\u003e   \u003cli\u003eSupport moderate throughput—up to 200 units per day\u003c\/li\u003e   \u003cli\u003eCompatibility with OEM oven controls—ensuring accurate calibration\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eAllPoints 002-400-GFR Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe AllPoints Wood Stone 002-400-GFR control rod features a stainless steel construction with a length of 12 inches, width of 9.25 inches, and depth of 15.8 inches. Weighing 0.05 lbs, it is engineered for durability and ease of handling. The part is NSF-rated, with Proposition 65 compliance, ensuring suitability for foodservice environments. Designed for OEM use, it supports consistent temperature adjustments in bakery and pizza ovens, fitting standard control panels with a GFR mounting hole. No electrical requirements apply, as it functions purely through manual manipulation.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMaterial: 304 stainless steel with corrosion-resistant finish\u003c\/li\u003e \u003cli\u003eDimensions: 9.25 inches W x 15.8 inches D x 3.1 inches H\u003c\/li\u003e \u003cli\u003eWeight: 0.05 lbs, lightweight for manual handling\u003c\/li\u003e \u003cli\u003eCertifications: NSF, Prop 65 compliant\u003c\/li\u003e \u003cli\u003eDesign: OEM part with GFR mounting hole for straightforward installation\u003c\/li\u003e \u003cli\u003eOperation: Mechanical control with no electrical hookup needed\u003c\/li\u003e \u003cli\u003eDurability: Suitable for frequent manual adjustments in commercial spaces\u003c\/li\u003e \u003cli\u003eCleaning: Easily cleaned without specialized tools\u003c\/li\u003e \u003cli\u003eCompatibility: Fits Wood Stone ovens and similar bakery appliances\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003eInstallation requires clearance for 12-inch control arm\u003c\/li\u003e \u003cli\u003eSupports HACCP workflows with simple, non-electrical operation\u003c\/li\u003e \u003cli\u003eMounting requires a GFR hole in control panels\u003c\/li\u003e \u003cli\u003eSuitable for environments with recurring adjustment needs\u003c\/li\u003e \u003cli\u003eSupports consistent temperature calibration in bakery applications\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose AllPoints Wood Stone 002-400-GFR?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis control rod stands out due to its high-grade stainless steel construction, ensuring longevity and resistance to corrosion. Its OEM design with a GFR hole simplifies installation within bakery and pizza oven control systems. Compared to competitors, it offers a streamlined, tool-free replacement approach suitable for steady daily adjustments, promoting operational efficiency. Its certification and food-safe materials support sanitation practices, making it a reliable choice for professional kitchens focused on consistent baking results.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eManufactured from durable, NSF-rated stainless steel for longevity\u003c\/li\u003e \u003cli\u003eOEM design featuring a GFR hole for easy installation\u003c\/li\u003e \u003cli\u003eSupports manual, non-electrical control for reliability\u003c\/li\u003e \u003cli\u003eIdeal for bakery and pizza oven calibration tasks\u003c\/li\u003e \u003cli\u003eCompact, corrosion-resistant construction supports hygiene standards\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"AllPoints Wood Stone","offers":[{"title":"Default Title","offer_id":46328591220990,"sku":"1535935","price":487.17,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.restaurantsupply.com\/products\/allpoints-002-400-gfr-12-inch-control-rod-knob-stainless-steel-gfr-mount","provider":"RestaurantSupply.com","version":"1.0","type":"link"}