Dexter SG145-8B-PCP 24153B Sofgrip 8 Inch High Carbon Steel Chef Knife With Black Rubber Handle
| Ship Weight | 0.1 LBS |
| Manufacturer | Dexter-Russell |
| Model Number | SG145-8B-PCP |
| Manufacturer Part # | 24153B |
| Oversized Shipping | No |
| Hazardous Material | No |
| Handle Color | Black |
| Handle Material | Rubber |
| Blade Material | High-Carbon Steel |
| Edge Type | Smooth |
| Blade Tip Type | Pointed |
| Finger Guard | No |
| Dishwasher Safe | No |
| Blade Length | 8" |
| Overall Length | 13" |
| NSF Listed | Yes |
The Dexter SG145-8B-PCP 24153B SofGrip 8" Cook's Knife can perform a wide variety of tasks. Whether it is slicing, dicing, mincing, or chopping, the 24153B Cook's Knife can get the job done. The 8" blade is a great alternative for people who don't feel comfortable wielding a larger blade.
The SofGrip line features top of the line non-slip handles. The blade is a stain-free, high-carbon steel that is individually ground with a honed edge. An impervious blade to handle seal provides the maximum sanitary protection and earns this knife the NSF seal.
Dexter SG145-8B-PCP 24153B Features
- Cook's Knife
- Material: High-Carbon Steel
- Color: Silver
- Soft Rubber Grip Handle
- Stain-Free
- Smooth Edge
- Pointed Tip
- NSF Listed
- Hand Wash Only
Dexter SG145-8B-PCP 24153B Benefits
- High-carbon steel construction helps ensure longevity
- Stain-free material helps maintain a clean blade
- Soft rubber handle provides a non-slip grip
Overall Dimensions:
- Blade Length: 8"
- Handle Length: 5"
- Overall Length: 13"
Note: Cutlery should be hand washed in mild to medium strength detergent and towel-dried. Knives should not be placed in automatic dishwashers. The blade edges will be dulled from rubbing against each other, and caustic detergents will cause staining and pitting of the blade.
Cutlery should never be soaked for long periods or submerged for cleaning. If a user insists on soaking cutlery in soap, bleach, or chlorine, soaking should be kept to a minimum, the products rinsed thoroughly and dried immediately.
Knives of carbon steel should be washed and dried immediately after use to prevent rusting. Chlorine and bleach products discolor and pit stain-free and high-carbon steel. If chlorine or bleach products come in contact with the blade, they must be thoroughly rinsed off immediately.
Only frequent and prompt cleaning of cutlery after each use with non-caustic solutions and prompt towel drying will ensure the performance and beauty of Dexter’s superior products.
