Dexter-Russell 25403 UR-Cut Filet Knife 6" Flexible DEXSTEEL™ High-Carbon Steel Blade Rubber Moldable Handle
|Ship Weight||0.408 LB|
|Manufacturer Part #||25403|
|Blade Material||HIgh Carbon Steel|
|Metal Type||Stainless Steel|
The Dexter-Russell 25403 UR-Cut™ 6" Filet Knife is a valuable tool in any home kitchen/restaurant. Dexter UR-Cut™ Fillet knives, the only fillet knives you can custom mold the handle to your hand. UR-Cut provides the ultimate in comfort, control, is virtually non-slip in your hand, and is made in the U. S. A.
Its simple and takes only minutes to customize UR-CUT to fit your hand. Just like other Dexter knives, UR-Cut features the same legendary DEXSTEEL™ blade, with super-sharp edges that are easy to re-sharpen and have just-right flexibility. UR-Cut fillet knives are made in the U.S.A. and are available in 6 inch, 7 inch and 8 inch lengths.
Dexter-Russell UC136FF Features
- Stainless steel DEXSTEEL blade
- Rubber handle
- Moldable Handle
- Made in the USA
Note: Cutlery should be hand washed in mild to medium strength detergent and towel-dried. Knives should not be placed in automatic dishwashers. The blade edges will be dulled from rubbing against each other, and caustic detergents will cause staining and pitting of the blade.
Cutlery should never be soaked for long periods or submerged for cleaning. If a user insists on soaking cutlery in soap, bleach, or chlorine, soaking should be kept to a minimum, the products rinsed thoroughly and dried immediately.
Knives of carbon steel should be washed and dried immediately after use to prevent rusting. Chlorine and bleach products discolor and pit stain-free and high-carbon steel. If chlorine or bleach products come in contact with the blade, they must be thoroughly rinsed off immediately.
Only frequent and prompt cleaning of cutlery after each use with non-caustic solutions and prompt towel drying will ensure the performance and beauty of Dexter’s superior products.