Dexter Russell 11143 6" SofGrip Hollow Ground Poultry and Boning Knife with High-Carbon Stainless Steel Blade

The Dexter Russell 11143 SofGrip 6” Hollow Ground Deboning Poultry Knife is the perfect blade for removing bones from meat. The SofGrip line features top of the line non-slip handles. The blade is Dexter Russell’s DEXSTEEL, a stain-free, high-carbon steel that is individually ground with a honed edge. When it comes to cutting and deboning a wide variety of meats, this versatile blade is an excellent option.

Equivalent Item: P156HG

Dexter Russell 11143 Features

Overall Dimensions:

Note: Cutlery should be hand washed in mild to medium strength detergent and towel-dried. Knives should not be placed in automatic dishwashers. The blade edges will be dulled from rubbing against each other, and caustic detergents will cause staining and pitting of the blade.

Cutlery should never be soaked for long periods or submerged for cleaning. If a user insists on soaking cutlery in soap, bleach, or chlorine, soaking should be kept to a minimum, the products rinsed thoroughly and dried immediately.

Knives of carbon steel should be washed and dried immediately after use to prevent rusting. Chlorine and bleach products discolor and pit stain-free and high-carbon steel. If chlorine or bleach products come in contact with the blade, they must be thoroughly rinsed off immediately.

Only frequent and prompt cleaning of cutlery after each use with non-caustic solutions and prompt towel drying will ensure the performance and beauty of Dexter’s superior products.