Carlisle Ice Transport
Moving ice from the kitchen to the bar area, and even satellite bar areas, means having a caddy that you can load up and roll easily from place to place. Otherwise, dropping ice cubes throughout your restaurant or venue could mean a slippery floor, and thus the potential for falls. The Carlisle Ice Transport are built to be tough, used to carry ice wherever needed so patrons drinks stay cold and refreshing.
Also make sure to check out other great Ice Transport options.