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The Proverbial Hole-in-the-Wall

There are many ways that restaurants can go about making a name for themselves. They could be upscale, choosing only the finest, most exclusive ingredients. They could serve simple yet tasty food. Even a tiny kitchen can turn out culinary masterpieces. The proverbial hole-in-the-wall is known for tasty food in a small space.

If you’re serving only two people, like at the ‘Solo Per Due’ in Italy, you don’t have to make a production out of it – just make sure that the food there is wonderful. These guys do by giving diners an experience that they will never forget. Candlelit walks, waiters called at your discretion, and more.

We know that when the world’s smallest restaurants need more space, they resort to True worktop refrigerators. True worktop refrigerators are absolutely perfect in these sorts of environments, as they are designed with small spaces in mind. And if you're only serving two people, you don't need a lot of space! There’s nothing that beats a nice intimate meal for two, though one wonders where the chefs and the wait staff get to wait around!

If you’re looking to scope out the latest in small dining, take a look at this list from The Daily Meal. A large and busy restaurant isn't necessarily a great one!



2015-08-21 00:00:00
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