What is Hawaiian Cuisine
The cuisine of Hawaii incorporates five distinct styles of food, reflecting the diverse food history of settlement and immigration. Hawaiian cuisine is a fusion of many different culinary traditions but with a focus on local and organic ingredients. It's heavy on seafood, fruits and vegetables, grains, and meats, including lots of pork and chicken. Many dishes also include Asian, Indian, and American flavors.
2022-05-06 20:37:00
18 view(s)