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Pizza & Beer: A Match Made in Heaven

Pizza & Beer: A Match Made in Heaven

It’s hard to imagine pizza & beer without each other. Both are amazing on their own, but when paired together, they’re even better!

Host a Pizza & Pint Night with these pairing recommendations for the ultimate pizza party.

You're customers won't want to miss it. 


Classic Cheese:

Keep things classic with an American Pale Ale. The light hop flavor & subtle bitterness go great with cheese.


Margherita:

The charred crispy crust & sweet sauce call for a clean flavor like an Unfiltered Lager. 


White Pie aka 4 Cheese:

Witbier has high carbonation which will cut through the creaminess of all that parmesan & ricotta.


Hawaiian:

Go with something refreshing, a Citrusy Pale Ale will pair perfect with the tropical pineapple flavor. 


Meat Lovers:

Enjoy all that savory meat with a Dark Beer for an enhanced smokey flavor. 


Veggie:

A light Summer Brew or Cider will keep flavors delicate so the fresh veggies aren’t out-shined. 


Spicy Sausage & Peppers:

A simple Lager will be light & clean, and the subtle caramel flavor will cool down that sausage spice. 


Buffalo Chicken:

The mild fruit blend of an American IPA goes perfect with the spicy buffalo & tangy blue cheese.




As always, check out Restaurantsupply.com for all your restaurant needs. 

5 years ago
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