There are only a few restaurants out there that serve patrons in the thousands every lunch period, but institutions like schools, prisons, and hospitals do it all the time. They’re responsible for quickly serving large groups of people and cleaning up everything that’s left on the plate. That’s one of the reasons that the Savajor 300-TVR TroughVeyor disposer system exists.
Speed is of the utmost importance when cleaning food waste from plates. It’s necessary to get to the next one and prepare the shift for the next thousand plates or so. The troughveyor system gives workers a trough to rinse and remove the food waste that is still on the plates and bowls. Everything is water tight.
The pumps are designed to keep the water flowing, and the trough sends the food waste to the disposer. It only uses 7 gallons of water a minute to do such a vital job. The machine has a silverware trap, something perfectly designed in case a fork or a spoon gets through when doing the initial cleaning. This disposer system is well worth it for those institutional settings that need speed to succeed.
When you need to dispose of a lot of food waste, consider purchasing a TroughVeyor for your facility.