Panasonic’s Sonic Steamer was invented so that professional chefs could steam trays of vegetables and meats quickly and keep them moist during the cooking process. This is a microwave oven that uses proprietary technology to steam the food inside.
The Sonic Steamer microwave has plenty of power, enough to cook two full size 4” tall table pans with covers. This makes it perfect for those who have a lot of vegetables to reheat. Only a minute or two, and the vegetables reach their perfect tenderness.
The true testament of a microwave steamer is whether it is able to reheat rice. If no special measures are taken in a traditional microwave, rice ends up being a hard, aggravating mess that should only be served to the trash can. However, the Panasonic Sonic Steamer breaks the norm by reheating rice like a dream.
In other words, this is a microwave on steamer steroids. It will cook with either 2,100 or 3,200 watts, and you can program the timers to make your meals absolutely perfect. With 8 programmable memory pads and a 16 memory capability, you can put in all of your favorites.
This one’s got all of the bells and whistles that any modern commercial kitchen needs to get it done right. If you’re finding that your old microwave can’t cut it, maybe it’s time to upgrade to a sonic steamer.