Blodgett MARK V-100 RI S Premium Series Single Deck Roll-In Model Full Size Electric Convection Oven - 208V, 1 Phase, 11 kW

Saving time and money is key for just about any food service arena, whether it be a bakery, café, restaurant, or cafeteria. One of the most efficient pieces of equipment in any kitchen, using both time and energy efficiently, is the convection oven. Able to roast meats and bake various goods quickly and thoroughly, the Blodgett MARK V-100 RI S Single Deck Roll-In Electric Convection Oven is a wonderful tool to have handy, helping you accomplish your food preparation tasks.

Constructed out of stainless steel, this convection oven will be able to handle consistent use day in and day out by you and your staff members. The stainless steel door frame holds double-paned thermal windows, which will be sure to keep hot air in the cabinet, saving you both electricity and money, while letting you get a visual on products. The powder coated handle is easy to grasp and opens both doors at the same time. The door is triple-mounted and guarantees it will remain closed with a tight seal during operation. The chamber, which also boasts stainless steel construction, is lined with porcelain on both sides of the walls. As a part of the architecture of this particular oven, aluminized steel is used for the base of the combustion chamber and has a dual inlet blower wheel. The interior halogen lights lets you clearly see how well things are cooking. There are 11 potential rack positions for you to organize pans. The oven uses three tubular heater that raises temperatures that will range between 200°F and 500°F. The solid state digital controls help you accurately set the temps to exactly what you need. The fan has two speeds and the motor has a built-in thermal overload protection. Since this appliance is ENERGY STAR rated, you know you’ll be using electricity in a profitable way. The Blodgett MARK V-100 RI S Single Deck Roll-In Convection Oven will prove a dependable addition to your equipment arsenal.

Blodgett MARK V-100 RI S Features

• Electric
• Single-deck
• Standard depth
• 2-speed fan
• Interior light
• Simultaneous operated doors with glass
• Porcelain crumb tray
• Stainless steel front, sides & top
• CTRE transport cart
• 6" stainless steel legs
• 11.0 kW, 1/3 hp
• 208 Volts, 60 Hertz, 1 Phase, 51 Amps
• ETL, CE, NSF
• ENERGY STAR

Blodgett MARK V-100 RI S Benefits

• Constructed out of stainless steel, this convection oven will be able to handle consistent use day in and day out by you and your staff members
• Stainless steel door frame holds double-paned thermal windows, which will be sure to keep hot air in the cabinet, saving you both electricity and money
• The chamber, which also boasts stainless steel construction, is lined with porcelain on both sides of the walls
• Since this appliance is ENERGY STAR rated, you know you’ll be using electricity in a profitable way

Overall Dimensions:

Width: 38 1/4"

Depth: 36 7/8"

Height: 36 7/8"